Our Cakes are made from high quality ingredients that capture the authentic appearance and flavour of a Real Lancashire Eccles Cake.
Ingredients: Vine Fruits (Raisins, Currants, in varying proportions) (42%), Flour (Wheat Flour, Calcium, Iron, Niacin, Thiamin, Wheat Gluten), Butter (Milk) (11%), Vegetable Oil (Palm, Rapeseed), Sugar, Invert Sugar Syrup, Water, Margarine, Skimmed Milk Powder, Salt, Baking Powder (Wheat).
Allergy Advice: For Allergens, including cereals containing gluten, see ingredients in bold.
Suitable for Vegetarians.
NUTRITIONAL INFORMATION
Typical values per 100g
| Energy | 1786kJ / 426kCal |
| Fat | 18.2g |
| of which Saturates | 9.7g |
| Carbohydrates | 60.2g |
| of which sugars | 37.9g |
| Protein | 4.0g |
| Salt | 0.37g |
